- 3 oz Zenzi Sparkling Water Mango Hibiscus
- 1 1/2 oz whiskey
- 2 oz apple juice
- 1/2 oz freshly squeezed lime juice
- Mango chunks
- Lime wedge
- Mint leaves
- Muddle lime juice, apple juice and mango in a glass.
- Add whiskey and ice to glass.
- Top with Zenzi Sparkling Water - Mango Hibiscus, and stir gently.
- Garnish with mint leaves and lime wedge
Check out your favourite the collection of flavoured sparkling water by Zenzi.